Honey Bourbon Barbecue Chicken Recipe | Easy & Tasty

This honey bourbon chicken recipe is a twist on a mall food court favorite. It combines tender chicken with a glaze that’s sweet, rich, and a bit magical. The dish is fast to make and cook, perfect for busy weeknights.

The sauce can be prepared ahead of time. Plus, leftovers are great for salads or chicken salad.

A plate of succulent honey bourbon barbecue chicken, beautifully glazed with a rich, amber sauce, garnished with fresh herbs, served with a side of grilled vegetables and cornbread, all set on a rustic wooden table with warm, natural lighting.

What is Honey Bourbon Barbecue Chicken?

A Flavor-Packed Culinary Adventure

Honey bourbon chicken is a dish that mixes sweet and savory flavors. It combines honey, bourbon, and barbecue sauce. This recipe, first published in 2016 and updated in 2023, is a hit with its sweet, smoky, and tangy taste.

The honey bourbon chicken recipe uses tamari or soy sauce, ketchup, honey, chicken broth, bourbon, garlic, and ginger. These ingredients make a tasty marinade. The chicken marinates for at least 4 hours, up to 24 hours, before cooking.

This sweet and savory chicken dish is not only tasty but also flexible. It goes well with rice, quinoa, and side dishes like corn on the cob, fruit salad, or pasta salad. It serves 1.5 pounds of chicken and 3 cups of mixed vegetables, making it a filling meal.

A mouthwatering plate of honey bourbon barbecue chicken, glistening with a rich caramelized glaze, garnished with fresh herbs, accompanied by vibrant seasonal vegetables and fluffy cornbread, set on a rustic wooden table. The warm glow of sunset light accentuates the dish, inviting and appetizing.

This bourbon chicken recipe has an average rating of 4.49 out of 5 from 2,466 votes. It’s perfect for any meal, whether it’s a weeknight dinner or a special occasion. The honey bourbon barbecue chicken is sure to become a favorite in your household.

recipe for honey bourbon barbesue chicken

Ingredients and Preparation

Start a tasty journey with this honey bourbon barbecue chicken recipe. You’ll need boneless, skinless chicken breasts or thighs, paprika, salt, and a neutral oil. Also, soy sauce, bourbon, honey, ketchup, water, apple cider vinegar, garlic paste, cornstarch, and brown sugar are essential.

First, season the chicken with paprika and salt. Then, sear it in a hot pan until it’s golden. Next, mix the remaining ingredients to make the honey bourbon glaze. Pour it over the chicken and simmer until the sauce thickens and the chicken is cooked.

After simmering, turn off the heat. Add a bit more brown sugar and salt. This ensures the flavors are perfectly balanced. Enjoy the sweet and tangy taste of honey, bourbon, and barbecue in every bite.

This recipe takes about 45 minutes to make. It needs 30 minutes of prep and 15 minutes of cooking. It serves 8-10 people, great for parties or meal prep. Serve it as a main dish or add it to your barbecue menu.

Serving Suggestions and Versatility

Honey Bourbon Barbecue Chicken is great for many dishes. It goes well with mashed potatoes, rice, or fresh greens for a tasty dinner. You can also slice it for salads or make chicken salad sandwiches.

You can choose between chicken breasts or chicken thighs. Adjust the bourbon sauce to your liking. Less honey for less sweetness, or more cornstarch for a thicker sauce.

This dish is perfect for any event. It’s great for a backyard barbecue, a weeknight dinner, or meal prep. Its bold flavors will impress everyone.

• Serve with mashed potatoes, rice, or greens for a complete meal
• Slice and add to salads or use in chicken salad
• Adjust the sauce to your preferred sweetness and thickness
• Use either chicken breasts or chicken thighs
• Enjoy for a backyard barbecue, weeknight dinner, or meal prep

This dish is perfect for any time. Its bold flavors and easy making make it a family favorite.

Tips and Tricks for the Perfect Dish

Getting the perfect honey bourbon chicken dish is all about the little things. Here are some tips and tricks to make your honey bourbon chicken delicious every time:

1. Pat the chicken dry and season it well. Before searing the chicken, dry it with paper towels. This helps get a nice golden-brown crust. Season the chicken well with salt and pepper to boost the flavor.
2. Whisk the sauce ingredients thoroughly. When making the honey bourbon sauce, whisk all ingredients together until the cornstarch dissolves. This stops clumps from forming in the sauce.
3. Separate the sauces for basting and serving. It’s important to keep the basting sauce separate from the serving sauce. This prevents cross-contamination and keeps food safe.
4. Let the chicken rest before slicing. After cooking, let the chicken rest for about 5 minutes before slicing. This makes the chicken more tender and flavorful.

By following these simple tips for making honey bourbon chicken, tricks for perfect honey bourbon chicken, and techniques to make honey bourbon chicken better, you’ll create a delicious and crowd-pleasing dish every time.

Conclusion

The Honey Bourbon Barbecue Chicken is a dish that brings together sweet, tangy, and savory flavors. It can be cooked in many ways, like grilling or slow cooking. This makes it perfect for any meal, whether it’s a quick dinner or a big summer party.

This recipe is also great because you can change it up to fit your taste. Try different meats, seasonings, and bourbons to make it your own. The mix of Outlaw Honey Bourbon, maple syrup, and spices makes it a memorable dish.

In short, the Honey Bourbon Barbecue Chicken is a must-try. It’s all about balance and flavor. It’s easy to make and can be customized, making it a standout in barbecue cooking.